THE AMINO END-GROUP AND THE AMINO ACID COMPOSITION OF SALMINE
نویسندگان
چکیده
منابع مشابه
Proximate Composition and Amino Acid Profile of the Whole Body of Juvenile Persian Sturgeon (Acipenser persicus)
The main objective of the current study was to analyze the proximate composition and the amino acid profile of the Persian sturgeon (Acipenser persicus). Forty-eight fish (with an initial weight of 96.60 7.45 g) were randomly sampled from a local sturgeon farm in Mazandaran, Iran. The proximate analysis of the fish body showed 24.38 ± 1.62 g/100g ww of dry matter, 61.52 ± 1.65 g/100g dw of cr...
متن کاملEffect of solvent extracted soybean meal and full-fat soya on the protein and amino acid digestibility and body amino acid composition in rainbow trout (Oncorhynchus mykiss)
This study was carried out to investigate the apparent digestibility coefficients (ADCs) value of protein, amino acid and energy and body amino acid composition of rainbow trout fed solvent extracted soybean meal (SBM) and full-fat soybean meal (FFS) partly replacing fish meal (FM) in diets. Five iso nitrogenous (average 50.36% crude protein) and energetic (4294 kcal/kg total energy) diets wer...
متن کاملEffect of solvent extracted soybean meal and full-fat soya on the protein and amino acid digestibility and body amino acid composition in rainbow trout (Oncorhynchus mykiss)
This study was carried out to investigate the apparent digestibility coefficients (ADCs) value of protein, amino acid and energy and body amino acid composition of rainbow trout fed solvent extracted soybean meal (SBM) and full-fat soybean meal (FFS) partly replacing fish meal (FM) in diets. Five iso nitrogenous (average 50.36% crude protein) and energetic (4294 kcal/kg total energy) ...
متن کاملThe Amino Acid Composition of Rovine Semen*
Very few data are available concerning the amino acid content of mammalian sperm. The early work by Kossel (1) on the protamines of fish sperm and on the histones was primarily concerned with an attempt to elucidate the structure of the basic proteins. The basic proteins are, in general, characterized by a high arginine content. Zittle and O’Dell (2) have determined the methionine content of wh...
متن کاملThe amino acid composition of wool.
Bargellini, G. (1915). Gazz. chim. ital. 45 I, 69. Bargellini, G. (1919). Gazz. chim. ital. 49 II, 47. Charaux, C. & Rabat6, J. (1940a). J. Pharm. Chim., Pari8, 9, 155. Charaux, C. & Rabat6, J. (1940b). J. Pharm. Chim., Pari8, 9, 401. Hattori, S. (1932). Acta phytochim., Tokyo, 6, 131. Levvy, G. A. (1946). Biochem. J. 40, 396. Levvy, G. A. (1948). Biochem. J. 42, 2. Levvy, G. A. (1954). Biochem...
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ژورنال
عنوان ژورنال: Journal of Biological Chemistry
سال: 1951
ISSN: 0021-9258
DOI: 10.1016/s0021-9258(18)50971-6